Japanese Restaurant in Bangkok
Crafted with meticulous techniques and premium ingredients flown in weekly from Toyosu Market, Tokyo, Washo offers a culinary journey to the heart of Japan.
Washo brings authentic Nagoya-style cuisine to Bangkok, emphasizing meticulous craftsmanship, refined techniques, and top-quality ingredients. We focus on traditional Japanese methods rarely seen in Thailand, delivering precision, consistency, and excellence in every dish. At Washo, we prioritize balance and artistry, creating a dining experience that values quality above all else.
Hands down one of the best sushi spots 🍣. The Otoro melts in your mouth like butter — rich, smooth, and absolutely indulgent.
Owner Chef
Growing up in a small family kitchen in Nagoya, Japan, Chef Isao Shimmura was surrounded by the essence of authentic Japanese cuisine from childhood. With over 30 years of culinary experience, he transforms simple memories into dishes crafted with passion and precision. Chef Isao believes that every dish can share a “smile,” not only through its flavor but also through the warmth infused into every step of its creation.
Reserve your table and immerse yourself in an authentic Nagoya dining experience that delights the senses and warms the soul.
